Cooked whole mussels contain a lot of protein and vitamins and are suitable for both saltwater and freshwater fish. Lobsters and crabs, but also discus, puffers and piranhas love to eat it.
|Guaranteed Analysis:||Available Sizes:|
|Crude Protein: 6,6 %||Flat pack 1000 grams|
|Crude Fat: 0,8 %|
|Crude Fiber: 0,2 %|
|Moisture: 93,0 %|
|Ash: 0,7 %|